WebApr 14, 2024 · 2. Turnips. The meaty texture and subtle seasoning of turnips make them a suitable stand-in for ham hocks, adding substance and flavor to a variety of dishes. Turnip’s natural affinity for the flavors of pork, mustard, and vinegar make it an excellent addition to a ham and bean soup. Braised turnips can also replace the ham hocks in a classic ... WebNov 18, 2024 · Using a slow cooker, turn on high, and add pre-washed / pre-sliced collards straight into the crock pot. Fill to the top. Push down. Add a few more. Push down again & really pack them in there. Don't worry, they'll cook down a ton. Sprinkle Goya packets, Tony seasoning, sugar & salt all over the top of the collards.
Easy Collard Greens With Ham Hocks
WebNov 23, 2024 · Place a large stockpot or 6-quart Dutch oven over medium heat. Once hot, add the oil, place the ham bone in the oil and get a good sear on all sides, about 5 minutes. Slowly add in the chicken stock along … WebJan 16, 2024 · Make this Louisiana classic with the help of your Instant Pot and a meaty, smoked ham hock. 05 of 09. Slow-Cooker Collard Greens with Ham Hocks ... Ginny Branch Stelling; Food Styling: Emily Nabors Hall. Recipe: Slow-Cooker Collard Greens with Ham Hocks. If you want classic collard greens flavor without having to stand over … jeans diy projects
Slow Cooker Mustard Greens - My Kitchen Little
WebFeb 7, 2024 · Add the ham hocks, and cook 5 minutes, turning every 45 seconds or so. Pour 4 cups cold water over the ham hocks, and add the bourbon and vinegar. Bring to a simmer over medium, and cook 25 … WebWhen “Hot” is displayed add oil, bacon, onion, salt, garlic powder, and crushed red pepper. Cook, stirring occasionally, until onion is translucent, about 2 minutes. Press the Cancel button. Add stock; stir, scraping up any brown bits. Add collards. Place lid on pot, lock in place. Set the valve to Sealing. WebNov 28, 2011 · Instructions. Thoroughly clean each collard leaf, removing the tough stem and rib. Tear each leaf in half. In a large pot, heat the olive oil over medium heat. Add the onion and saute for 5 minutes. Add in the garlic and saute for another minute until fragrant. Add in the tomatoes, ham hocks and ham. jeans diy